Tarazzu – Dark Roast
71.00₪ – 170.00₪ — available on subscription
Grown at high altitudes in the Tarrazú region of Costa Rica in volcanic soil whose
nutrients reduce the coffee’s acidity. The result is a beverage that is strong, earthy, tart
with a hint of lemony bitterness. Available in a medium roast.
Frequently Bought Together
+
156.00₪
Add both items to cartAdditional information
| Grind | Whole beans, Turkish, Espresso, Macchinetta, Pour Over/Filter, French Press, Cold brew |
|---|---|
| Weight |
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